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Halloumi Veg Skewers with Couscous

Charred halloumi, pepper and zucchini skewers over lemony couscous with a parsley yogurt.

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Halloumi Veg Skewers with CouscousHalloumi Veg Skewers with Couscous

$4.78 a serving · 25 min

  • Under 30 min
  • Vegetarian
  • Nut-free
  • High protein
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Mediterranean
  • Cheese

Cost is the ingredients you actually use. About $19.10 if you cook for four.

Calories
720 kcal
Protein
36g
Carbs
63g
Fat
36g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

  • Bell peppers½ medium
  • Zucchini½ medium
  • Cherry tomatoes⅓ cup
  • Lemons½
  • Fresh parsley3⅓ tbsp

Dairy & eggs

  • Halloumi3⅓ slices
  • Greek yogurt2⅔ tbsp

Pantry

  • Couscous⅓ cup
  • Olive oil2 tsp

How to cook it

  1. 1

    Cube the halloumi, pepper and zucchini, thread onto skewers with the tomatoes and brush with half the oil.

  2. 2

    Grill for 8 to 10 minutes, turning, until the halloumi is golden and the veg is charred.

  3. 3

    Pour 1/3 cup just-boiled water from the kettle over the couscous, cover for 5 minutes, then fluff with the lemon juice and the rest of the oil.

  4. 4

    Stir the chopped parsley into the yogurt with a pinch of salt.

  5. 5

    Serve the skewers on the couscous with the herb yogurt.

People also ask

What to serve with Halloumi Veg Skewers with Couscous?
Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Halloumi Veg Skewers with Couscous and keep the grocery list from exploding.
Is Halloumi Veg Skewers with Couscous good for a weeknight?
25 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Halloumi Veg Skewers with Couscous vegetarian?
Yes. Halloumi Veg Skewers with Couscous is vegetarian.
Is Halloumi Veg Skewers with Couscous high protein?
Yes. 36g of protein a serving from cheese.

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