What to serve with Garlic Butter Steak & Mushrooms?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Garlic Butter Steak & Mushrooms and keep the grocery list from exploding.

Is Garlic Butter Steak & Mushrooms good for a weeknight?

20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Garlic Butter Steak & Mushrooms gluten-free?

Yes. Garlic Butter Steak & Mushrooms is gluten free.

Is Garlic Butter Steak & Mushrooms high protein?

Yes. 47g of protein a serving from beef.

Garlic Butter Steak & Mushrooms — $7.14 a serving

Name: Garlic Butter Steak & Mushrooms
Cook time: 20 min
Total time: 20 min
Yield: 1 serving
Ingredients: 1¾ cups mushrooms; 1 cup green beans; 1 clove garlic; 3⅓ tbsp fresh parsley; 170 g sirloin steak; 1 tbsp butter; 1 tsp olive oil

$7.14 a serving · 20 min

Under 30 min
One pan
Gluten-free
Nut-free
Low carb
High protein
Diabetic-friendly
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Gourmet
Beef

Cost is the ingredients you actually use. About $28.56 if you cook for four.

Calories: 520 kcal
Protein: 47g
Carbs: 13g
Fat: 33g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Mushrooms1¾ cups
Green beans1 cup
Garlic1 clove
Fresh parsley3⅓ tbsp

Meat & seafood

Sirloin steak170 g

Dairy & eggs

Butter1 tbsp

Pantry

Olive oil1 tsp

How to cook it

1
Boil the green beans for 4 minutes, then drain.
2
Cut the steak into cubes, season and sear in the hot oil for 2 minutes a side, then lift out.
3
Fry the sliced mushrooms in the same skillet for 5 minutes until golden.
4
Add the butter and garlic, return the steak and toss for 1 minute.
5
Scatter with the chopped parsley and serve with the beans.