What to serve with Crispy Gnocchi with Sprouts & Bacon?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Crispy Gnocchi with Sprouts & Bacon and keep the grocery list from exploding.

Is Crispy Gnocchi with Sprouts & Bacon good for a weeknight?

20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Crispy Gnocchi with Sprouts & Bacon high protein?

Yes. 27g of protein a serving from pork.

Crispy Gnocchi with Sprouts & Bacon — $3.76 a serving

Name: Crispy Gnocchi with Sprouts & Bacon
Cook time: 20 min
Total time: 20 min
Yield: 1 serving
Ingredients: 1⅓ cups brussels sprouts; 10 cloves garlic; 2 slices bacon; 3 tbsp parmesan; 2¼ tsp butter; 200 g gnocchi

$3.76 a serving · 20 min

Under 30 min
One pan
Nut-free
High protein
Thyroid-friendly
Comfort food
Pork

Cost is the ingredients you actually use. About $22.35 if you cook for four.

Calories: 750 kcal
Protein: 27g
Carbs: 91g
Fat: 33g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Brussels sprouts1⅓ cups
Garlic10 cloves

Meat & seafood

Bacon2 slices

Dairy & eggs

Parmesan3 tbsp
Butter2¼ tsp

Pantry

Gnocchi200 g

How to cook it

1
Fry the chopped bacon in a large skillet for 4 minutes until crisp, then lift out.
2
Add the halved sprouts cut side down and cook for 5 minutes until charred.
3
Add the gnocchi and butter and fry for 6 minutes, tossing, until golden.
4
Stir in the sliced garlic for 1 minute, return the bacon and finish with grated parmesan.