What to serve with Creamy Mushroom Chicken Thighs?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Creamy Mushroom Chicken Thighs and keep the grocery list from exploding.

Is Creamy Mushroom Chicken Thighs gluten-free?

Yes. Creamy Mushroom Chicken Thighs is gluten free.

Is Creamy Mushroom Chicken Thighs high protein?

Yes. 48g of protein a serving from chicken.

Creamy Mushroom Chicken Thighs — $3.71 a serving

Name: Creamy Mushroom Chicken Thighs
Cook time: 30 min
Total time: 30 min
Yield: 1 serving
Ingredients: 1¾ cups mushrooms; 1 clove garlic; 1 cup green beans; 170 g chicken thighs; 3⅓ tbsp heavy cream; ½ cube bouillon cubes; 1 tsp olive oil

$3.71 a serving · 30 min

Under 30 min
One pan
Gluten-free
Nut-free
Low carb
High protein
Diabetic-friendly
PCOS-friendly
Anti-inflammatory
Thyroid-friendly
Comfort food
Family friendly
Chicken

Cost is the ingredients you actually use. About $14.82 if you cook for four.

Calories: 580 kcal
Protein: 48g
Carbs: 15g
Fat: 38g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Mushrooms1¾ cups
Garlic1 clove
Green beans1 cup

Meat & seafood

Chicken thighs170 g

Dairy & eggs

Heavy cream3⅓ tbsp

Pantry

Bouillon cubes½ cube
Olive oil1 tsp

How to cook it

1
Season the chicken and fry in the oil for 6 minutes a side until cooked through, then lift out.
2
Fry the sliced mushrooms in the same skillet for 5 minutes, then add the garlic.
3
Add the crumbled stock cube, 1/4 cup water and the cream and simmer for 3 minutes.
4
Meanwhile boil the green beans for 4 minutes.
5
Return the chicken to the sauce and serve with the beans.