What to serve with Black Bean Tacos with Avocado?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Black Bean Tacos with Avocado and keep the grocery list from exploding.

Is Black Bean Tacos with Avocado good for a weeknight?

15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Black Bean Tacos with Avocado vegan?

Yes. Black Bean Tacos with Avocado is vegan.

Is Black Bean Tacos with Avocado vegetarian?

Yes. Black Bean Tacos with Avocado is vegetarian.

Black Bean Tacos with Avocado — $3.29 a serving

Name: Black Bean Tacos with Avocado
Cook time: 15 min
Total time: 15 min
Yield: 1 serving
Cuisine: Mexican
Ingredients: ½ avocado; ⅓ cup cherry tomatoes; ½ lime; ¼ head lettuce; 2 tbsp fresh cilantro; 3 shells taco shells; ½ can black beans (can); ⅓ tsp ground cumin

$3.29 a serving · 15 min

Under 30 min
One pan
Vegan
Gluten-free
Dairy-free
Nut-free
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Family friendly
Mexican-inspired
Beans & lentils

Cost is the ingredients you actually use. About $13.16 if you cook for four.

Calories: 500 kcal
Protein: 16g
Carbs: 66g
Fat: 21g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Avocados½
Cherry tomatoes⅓ cup
Limes½
Lettuce¼ head
Fresh cilantro2 tbsp

Pantry

Taco shells3 shells
Black beans (can)½ can

Spices

Ground cumin⅓ tsp

How to cook it

1
Warm the drained black beans in a small pan with the cumin, a pinch of salt and 2 tablespoons water, mashing a few.
2
Mash the avocado with half the lime juice.
3
Warm the taco shells following the pack.
4
Fill with the beans, shredded lettuce, avocado and chopped tomatoes, then add cilantro and the rest of the lime.